Single Origin Favorites Sample Pack
Roast: Medium
Tasting Profile: Elegant, smooth cup with cocoa notes.
Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio
Variety: Catuai and Mundo Novo
Region:Parana and Sao Paulo Brazil
Altitude: 750-1050 M
Soil Type: Volcanic Loam
Process: Pulped natural and dried in the Sun
Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.
Roast: Medium
Tasting Profile: Sweet apple, raisin, honey
Grower: Micro farms in Alajuela
Variety: Caturra & Catuai
Region: Alajuela, Costa Rica
Altitude: 1300-1445 M
Soil Type: Volcanic Loam
Process: Eco-pulped and dried in the sun.
Ethiopia
Roast: Med-light
Tasting Profile: Milk chocolate, fruity, caramel
Grower: Smallholder farmers from thee Sidama zone.
Variety: Indigenous Heirloom Cultivars
Region: Sidama Zone, Ethiopia
Altitude: 1700-1900 M
Soil Type: Nitisols
Process: Full natural, sorted by hand. Dried on raised beds.
Honduras
Roast: Medium-dark
Tasting Profile: Caramel, spice, brown sugar.
Grower: 1500 grower/members from Cafe Organics Marcala
Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
Region: Marcala, La Paz, Honduras
Altitude: 1300-1700 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.
Tanzania
Roast: Medium-light
Tasting Profile: Pear, floral, jasmine, strawberry.
Grower: Small cooperative farmers in the Mbeya area
Variety: Bourbon & Kent
Region: Mbeya Region of Tanzania
Altitude: 1200-1900 M
Soil Type: Clay Minerals
Process: Fully washed and dried on raised beds
Single Origin Favorites Sample Pack
Why You'll Love This Coffee
Everything you need to know before your first sip.
Smooth & Balanced
Comfortably rich without overwhelming bitterness, making it an easy everyday favorite.
Rich Chocolate Notes
A warm, satisfying flavor profile with subtle sweetness and a delicious finish.
Made for Your Ritual
Perfect for your morning brew, afternoon reset or quiet evening cup.
FLAVOR PROFILE
Get to Know Your Cup
A quick guide to the character and flavor you can expect.
What's Inside
Made for Moments Worth Savoring.
Guatemala Roast is designed to be approachable, flavorful and satisfying from the first sip to the last.
Its balanced character makes it a versatile choice for your favourite brewing method.
How to Brew It
Grind
Choose a medium grind for a balanced cup.
Water
Use fresh, filtered water for cleaner flavor.
Brew
Use your favorite method and brew with care.
Enjoy
Take a moment and savor every sip.
What Customers Say
“The Guatemala blend has become my morning coffee. Smooth, rich and incredibly fresh.”
“The sample pack was such a fun way to discover my favorite flavor. I'll definitely order again.”
“Beautiful packaging, great flavor and a really enjoyable coffee experience from start to finish.”
